Luisa Fernanda Rojas

2PUBLICATIONS
1CO-AUTHORS
Horticultural crop growth and developmentFood packaging, preservation and processing
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Publications (2)

|Sep 13, 2018
Transcriptomic analyses of cacao cell suspensions in light and dark provide target genes for controlled flavonoid production.

Adriana M Gallego, Luisa F Rojas, Oriana Parra

|Jun 25, 2017
A rational approach for the improvement of biomass production and lipid profile in cacao cell suspensions.

Adriana María Gallego Rúa, Luisa Fernanda Rojas, Aura Ines Urrea Trujillo

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Frequent Collaborators

1 joint publications

Andrew S Fister