Ute Roessner

23PUBLICATIONS
137CO-AUTHORS
Plant physiologyCheminformatics and quantitative structure-activity relationshipsFood chemistry and food sensory sciencePlant cell and molecular biologyPhycology (incl. marine grasses)
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Publications (23)

|Mar 06, 2025
Remodelled ribosomal populations synthesize a specific proteome in proliferating plant tissue during cold.

Federico Martinez-Seidel, Pipob Suwanchaikasem, Dione Gentry-Torfer

|Oct 25, 2024
Detailed Profiling of 17-Hydroxygeranyllinalool Diterpene Glycosides from Nicotiana Species Reveals Complex Reaction Networks of Conjugation Isomers.

Alina Ebert, Saleh Alseekh, Lucio D'Andrea

|Jul 31, 2024
Chia (Salvia hispanica L.), a functional 'superfood': new insights into its botanical, genetic and nutraceutical characteristics.

Tannaz Zare, Alexandre Fournier-Level, Berit Ebert

|Aug 30, 2023
Leaf metabolic traits reveal hidden dimensions of plant form and function.

Tom W N Walker, Franziska Schrodt, Pierre-Marie Allard

|Mar 29, 2023
Molecular Mechanisms of Pseudomonas-Assisted Plant Nitrogen Uptake: Opportunities for Modern Agriculture.

Stefan Sanow, Weiqi Kuang, Gabriel Schaaf

|Nov 11, 2022
Plant Growth Promotion and Heat Stress Amelioration in Arabidopsis Inoculated with Paraburkholderia phytofirmans PsJN Rhizobacteria Quantified with the GrowScreen-Agar II Phenotyping Platform.

Allene Macabuhay, Borjana Arsova, Michelle Watt

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Frequent Collaborators

4 joint publications

Thusitha W T Rupasinghe

4 joint publications

Federico Martinez-Seidel

3 joint publications

Borjana Arsova

3 joint publications

Rudy Dolferus