Xue-Xian Zhang

7PUBLICATIONS
15CO-AUTHORS
Computational physiologyBeverage chemistry and beverage sensory sciencePlant and fungus systematics and taxonomyPlant developmental and reproductive biologyMicrobial genetics
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Publications (7)

|Jun 28, 2023
Microbiological and Physico-Chemical Characteristics of Black Tea Kombucha Fermented with a New Zealand Starter Culture.

Boying Wang, Kay Rutherfurd-Markwick, Naran Naren

|Jan 10, 2023
Integrating pH into the metabolic theory of ecology to predict bacterial diversity in soil.

Lu Luan, Yuji Jiang, Francisco Dini-Andreote

|Feb 17, 2021
Investigating the Involvement of Cytoskeletal Proteins MreB and FtsZ in the Origin of Legume-Rhizobial Symbiosis.

Wenlong Zhao, Huixia Zhu, Feng Wei

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