Garth Tarr
7PUBLICATIONS
17CO-AUTHORS
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Publications (7)
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|Oct 16, 2024
Australian and United States Consumer Acceptance of Beef Brisket Cooked Using the Low and Slow Barbeque Method.Jarrod Lees, Nicholas Hardcastle, Justin Johnston
|Aug 12, 2022
Feedlot Factors Influencing the Incidence of Dark Cutting in Australian Grain-Fed Beef.Cameron C Steel, Angela M Lees, Garth Tarr
|Jul 05, 2022
Cross-Platform Omics Prediction procedure: a statistical machine learning framework for wider implementation of precision medicine.Kevin Y X Wang, Gulietta M Pupo, Varsha Tembe
|May 20, 2022
Differentiation of Livestock Internal Organs Using Visible and Short-Wave Infrared Hyperspectral Imaging Sensors.Cassius E O Coombs, Brendan E Allman, Edward J Morton
|Feb 13, 2021
Abattoir Factors Influencing the Incidence of Dark Cutting in Australian Grain-Fed Beef.Cameron C Steel, Angela M Lees, D Bowler
|Aug 30, 2019
The Impact of Pre-Slaughter Stress on Beef Eating Quality.Kate M W Loudon, Garth Tarr, Ian J Lean
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Frequent Collaborators
4 joint publications
Frank R Dunshea
3 joint publications
Peter McGilchrist
2 joint publications
Cameron C Steel
2 joint publications
Angela M Lees
2 joint publications
Robyn D Warner
2 joint publications
Frances Cowley
1 joint publications
P A Gonzalez-Rivas
1 joint publications
Cassius E O Coombs
1 joint publications
Marina Gimeno
1 joint publications
Luciano A González
