Chi-Hei Kwok
1PUBLICATIONS
10CO-AUTHORS

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Publications (1)
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|May 03, 2022
Associations between Preserved Foods and Breast Cancer Risk in Hong Kong Chinese Women.Priscilla Ming Yi Lee, Chi-Hei Kwok, Yee-Kei Tsoi
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Frequent Collaborators
1 joint publications
Priscilla Ming Yi Lee
1 joint publications
Yee-Kei Tsoi
1 joint publications
Cherry Wu
1 joint publications
Sze-Hong Law
1 joint publications
Koon-Ho Tsang
1 joint publications
W C Chan
1 joint publications
Gary M Tse
1 joint publications
Karen Ka-Wan Yuen
1 joint publications
Ray Ka Wai Hung
1 joint publications
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