Ailsa Welch

22PUBLICATIONS
66CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutritional epidemiologyAgricultural management of nutrientsNutrigenomics and personalised nutritionPredictive and prognostic markers
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Publications (22)

|Jan 23, 2025
Are Dietary Patterns Relevant for Reducing the Risk of Fractures and Sarcopenia?

Ailsa A Welch, Jamie Scott, Donnie Cameron

|Aug 29, 2024
The Dietary Inflammatory Index and Its Associations with Biomarkers of Nutrients with Antioxidant Potential, a Biomarker of Inflammation and Multiple Long-Term Conditions.

Angela A Mulligan, Marleen A H Lentjes, Jane Skinner

|Aug 10, 2024
Identifying Future Study Designs and Indicators for Somatic Health Associated with Diets of Cohorts Living in Eco-Regions: Findings from the INSUM Expert Workshop.

Dominika Średnicka-Tober, Rita Góralska-Walczak, Klaudia Kopczyńska

|Feb 29, 2024
Effect of gut microbiome modulation on muscle function and cognition: the PROMOTe randomised controlled trial.

Mary Ni Lochlainn, Ruth C E Bowyer, Janne Marie Moll

|May 25, 2023
Alcohol Consumption and Measures of Sarcopenic Muscle Risk: Cross-Sectional and Prospective Associations Within the UK Biobank Study.

Jane Skinner, Lee Shepstone, Mary Hickson

|Jan 08, 2023
Identifying Future Study Designs for Mental Health and Social Wellbeing Associated with Diets of a Cohort Living in Eco-Regions: Findings from the INSUM Expert Workshop.

Friederike Elsner, Lea Ellen Matthiessen, Dominika Średnicka-Tober

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Frequent Collaborators

5 joint publications

Richard P G Hayhoe

3 joint publications

Mary Ni Lochlainn

3 joint publications

Lee Hooper

3 joint publications

Claire J Steves