Yujin Lee

3PUBLICATIONS
2CO-AUTHORS
Food properties (incl. characteristics and health benefits)Nutritional epidemiology
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Publications (3)

|Dec 19, 2019
Obesity and Vitamin D Insufficiency among Adolescent Girls and Young Adult Women from Korea.

Haeun Jang, Yujin Lee, Kyong Park

|Aug 03, 2018
Effects of processed red meat consumption on the risk of type 2 diabetes and cardiovascular diseases among Korean adults: the Korean Genome and Epidemiology Study.

Jakyung Son, Yujin Lee, Kyong Park

|Jan 11, 2018
Vitamin and Mineral Supplement Use among Korean Adults: Baseline Data from the Trace Element Study of Korean Adults in Yeungnam Area.

Minkyeong Kim, Yujin Lee, Kyong Park

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Frequent Collaborators

3 joint publications

Kyong Park

1 joint publications

Jakyung Son