Tana Hernandez-Barrueta

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1CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Jun 12, 2025
Influence of the pili of Lacticaseibacillus rhamnosus GG on its encapsulation and survival in mixed protein-starch gels assembled by in situ fermentation.

Tana Hernandez-Barrueta, Silvia Lorena Amaya-Llano, Nitin Nitin

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Nitin Nitin