Abhishek Dutt Tripathi

5PUBLICATIONS
1CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Structural properties of condensed matterFermentationPlant pathology
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Publications (5)

|Mar 06, 2026
Process optimization for development of black carrot (Daucus carota ssp. Sativus Var. Atrorubens alef) wine with improved sensorial and physicochemical attributes.

Pratikshya Oli Chhetri, Abhishek Dutt Tripathi, Alisha Nandan

|Dec 22, 2025
Effect of Amino Acid Supplementation on Prodigiosin and its Derivatives Production Using Agro-Waste as Potential Substrate.

Anisha Maurya, Kamlesh Kumar Maurya, Aparna Agarwal

|Sep 29, 2025
Curcumin Nanocapsules Prepared With Native Casein Micelles Exhibit Potential to Reduce Paracetamol-Induced Oxidative Stress.

Ankita Hooda, Bimlesh Mann, Abhishek Dutt Tripathi

|Nov 01, 2023
Growth Kinetics of Prodigiosin (Food Color) Produced by Novel Serratia marcescens bhu prodig Under Submerged Fermentation (SMF).

Kamlesh Kumar Maurya, Abhishek Dutt Tripathi, Deepak Kumar

|Jun 26, 2023
Herbs-derived phytochemicals - a boon for combating COVID-19.

Veena Paul, Abhishek Dutt Tripathi, Aparna Agarwal

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