Marzieh Bolandi
2PUBLICATIONS
4CO-AUTHORS

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Publications (2)
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|Jan 13, 2025
Enhancing Stirred Yogurt Quality With Hyaluronic Acid-Rich Rooster Comb Extract: Effects on Texture and Shelf Life.Nastaran Tabari Shahandasht, Marzieh Bolandi, Majid Rahmati
|Dec 02, 2024
Encapsulation of Curcumin With Persian Gum and Its Application to the Production of Functional Yogurt: Physicochemical, Antioxidant, Sensory Properties, and Starter Bacteria Survival Study.Maziar Taghadosi, Marzieh Bolandi, Homa Baghaei
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