Rabeaa S Alkhateeb

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0CO-AUTHORS
Food engineering
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Publications (1)

|Jun 03, 2018
Comparative transcription profiling of two fermentation cultures of Xanthomonas campestris pv. campestris B100 sampled in the growth and in the stationary phase.

Rabeaa S Alkhateeb, Frank-Jörg Vorhölter, Tim Steffens

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