Xiaodong Jia
3PUBLICATIONS
2CO-AUTHORS
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Publications (3)
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|Feb 10, 2025
Characterization of pecan, hickory, and walnut phospholipids and the comparable effects of pecan phospholipids with soy phospholipids on scopolamine-induced dementia in mice.Xiaodong Jia, Xingzeng Zhao, Wenyue Tan
|Apr 23, 2024
Proteomic and Transcriptomic Analyses Provide New Insights into the Mechanism Underlying Lipid Deterioration in Pecan Kernels during Storage.Xiaodong Jia, Mengyang Xu, Wenyue Tan
|Sep 30, 2020
Metabolic profiling revealed the organ-specific distribution differences of tannins and flavonols in pecan.Mengyang Xu, Pei Liu, Xiaodong Jia
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