Alison Jones

1PUBLICATIONS
6CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Oct 30, 2025
Patients' views on a subsidy card model for gluten-free food access: a qualitative study.

Abubakar Sha'aban, Francesca Mazzaschi, Elizabeth Doe

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Frequent Collaborators

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Abubakar Sha'aban

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Francesca Mazzaschi

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Emma Williams

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Andrew Evans