Elliot T Berkman

11PUBLICATIONS
34CO-AUTHORS
Cross-sectional analysisCounselling psychologyFood properties (incl. characteristics and health benefits)Social and affective neuroscienceSensory processes, perception and performance
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Publications (11)

|Apr 28, 2025
Income, Healthy Food Availability, and Consumption Mediate Rural-Urban Health Disparities.

Benjamin J Smith, A Janet Tomiyama, Deborah H John

|Dec 07, 2023
Randomized trial of parent-child interaction therapy improves child-welfare parents' behavior, self-regulation, and self-perceptions.

Elizabeth A Skowron, Akhila K Nekkanti, Amanda M Skoranski

|Dec 02, 2022
The social neuroscience of eating: an introduction to the special issue.

Peter A Hall, Edmund Rolls, Elliot Berkman

|Oct 01, 2021
Psychological Science in the Wake of COVID-19: Social, Methodological, and Metascientific Considerations.

Daniel L Rosenfeld, Emily Balcetis, Brock Bastian

|Apr 14, 2021
Test-retest reliability of functional MRI food receipt, anticipated receipt, and picture tasks.

Sonja Yokum, Cara Bohon, Elliot Berkman

|Jan 07, 2021
So Useful as a Good Theory? The Practicality Crisis in (Social) Psychological Theory.

Elliot T Berkman, Sylas M Wilson

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Frequent Collaborators

1 joint publications

Sonja Yokum

1 joint publications

Peter A Hall

1 joint publications

Edmund Rolls

1 joint publications

Elizabeth A Skowron