Narjes Aghajani

1PUBLICATIONS
1CO-AUTHORS
Food packaging, preservation and processing
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Publications (1)

|Mar 21, 2022
Response surface optimization of cupcake physicochemical and sensory attributes during storage period: Effect of apricot kernel flour addition.

Fahimeh Ahmadi, Narjes Aghajani, Ashraf Gohari Ardabili

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Frequent Collaborators

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Ashraf Gohari Ardabili