Sang-Soon Kim

7PUBLICATIONS
13CO-AUTHORS
Polymers and plasticsInfant and child healthHorticultural crop protection (incl. pests, diseases and weeds)Food safety, traceability, certification and authenticityFood engineering
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Publications (7)

|Apr 24, 2026
Improving resistance to biliary stent occlusion by surface hydrophilization and amidation through plasma treatment to the inner surface of polyethylene tubes.

|May 16, 2024
Inactivation of Cronobacter sakazakii in powdered infant formula with probiotics and metagenomic analysis.

Ji-Yeon Lee, Eun-Ae Kwon, Sang-Soon Kim

|Oct 06, 2021
Inactivation of Salmonella enterica Serovar Typhimurium and Staphylococcus aureus in Rice by Radio Frequency Heating.

Ki-Ok Jeong, Sang-Soon Kim, Sang-Hyun Park

|Mar 18, 2021
Recent (2011-2017) foodborne outbreak cases in the Republic of Korea compared to the United States: a review.

Sang-Oh Kim, Sang-Soon Kim

|Jan 08, 2021
Development of sustained release formulations of chlorine dioxide gas for inactivation of foodborne pathogens on produce.

Sang-Hyun Park, Sang-Soon Kim, Dong-Hyun Kang

|May 18, 2020
Inactivation of Escherichia coli, Salmonella enterica serovar Typhimurium, and Bacillus cereus in roasted grain powder by radio frequency heating.

K-O Jeong, S-S Kim, S-H Park

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Frequent Collaborators

1 joint publications

Sang-Hyun Park

1 joint publications

Chanyong Seo

1 joint publications

Heonyong Park

1 joint publications

Youngsik Seo