Katerina Adamcova

3PUBLICATIONS
20CO-AUTHORS
Food properties (incl. characteristics and health benefits)Predictive and prognostic markers
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Publications (3)

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|Dec 09, 2020
Additive Effects of Omega-3 Fatty Acids and Thiazolidinediones in Mice Fed a High-Fat Diet: Triacylglycerol/Fatty Acid Cycling in Adipose Tissue.

Kristina Bardova, Jiri Funda, Radek Pohl

|Oct 21, 2020
Dysregulation of epicardial adipose tissue in cachexia due to heart failure: the role of natriuretic peptides and cardiolipin.

Petra Janovska, Vojtech Melenovsky, Michaela Svobodova

|Dec 21, 2018
Reduced Number of Adipose Lineage and Endothelial Cells in Epididymal fat in Response to Omega-3 PUFA in Mice Fed High-Fat Diet.

Katerina Adamcova, Olga Horakova, Kristina Bardova

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Frequent Collaborators

3 joint publications

Ondrej Kuda

2 joint publications

Kristina Bardova

2 joint publications

Jan Kopecky

2 joint publications

Tomas Cajka

2 joint publications

Martin Rossmeisl

1 joint publications

Petra Janovska

1 joint publications

Olga Horakova

1 joint publications

Tereza Havlenova

1 joint publications

Helena Kratochvilova

1 joint publications

Eva Hoskova

Frequent Collaborators

3 joint publications

Ondrej Kuda

2 joint publications

Kristina Bardova

2 joint publications

Jan Kopecky

2 joint publications

Tomas Cajka

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