Pei Boon Ooi

7PUBLICATIONS
20CO-AUTHORS
Process control and simulationCancer therapy (excl. chemotherapy and radiation therapy)Food properties (incl. characteristics and health benefits)Digital curation and preservationEpidemiological methods
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Publications (7)

|Aug 22, 2026
Knowledge, attitude, and practice of sustainable management of single-use plastic waste among laboratory users.

|Feb 27, 2026
Crohn's Disease in Malaysia: Could Application of the Precautionary Principle Reduce Future Incidence?

Roger W Pickup, Pei Boon Ooi, Gaurav Agrawal

|Jul 21, 2025
Reduction of Salt and Sugar Contents in Canteen Foods and Intakes By Students and Staff at a Malaysian Higher Education Institution: Protocol for a Mixed Methods Study.

Yook Chin Chia, Yee-How Say, Maong Hui Cheng

|Jun 07, 2024
Effects of fruit and vegetable intake on memory and attention: a systematic review of randomized controlled trials.

Khai Ling Khor, Vashnarekha Kumarasuriar, Kok Wei Tan

|Jan 17, 2023
Measurement accuracy and reliability of self-reported versus measured weight and height among adults in Malaysia: Findings from a nationwide blood pressure screening programme.

Yook Chin Chia, Siew Mooi Ching, Pei Boon Ooi

|Sep 01, 2022
COVID-19 vaccine hesitancy and its associated factors in Malaysia.

Kai Wei Lee, Lai Ti Gew, Ching Sin Siau

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Frequent Collaborators

4 joint publications

Yook-Chin Chia

2 joint publications

Kai Wei Lee

1 joint publications

Chin Siang Ang

1 joint publications

Sin How Lim