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Meng Li

21PUBLICATIONS

5CO-AUTHORS

Phycology (incl. marine grasses)Horticultural crop improvement (incl. selection and breeding)Traditional Chinese medicine and treatmentsNonlinear optics and spectroscopyBioremediation

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Publications (21)

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|Nov 05, 2025

Lactobacillus plantarum ferment of forsythia suspensa mitigates UVB-induced photoaging in HaCaT keratinocytes by modulating the metabolite profile and enhancing anti-photoaging activities.

Yutao He, Yuzhi Zhang, Ning Su

|Oct 31, 2024

Evaluation of cosmetic efficacy of lychee seed fermentation liquid.

Yaqian Yan, Hao Fu, Yuling Tang

|Oct 16, 2024

Correction: Jiang et al. Characterization of Functional Microorganisms in Representative Traditional Fermented Dongcai from Different Regions of China. <i>Foods</i> 2023, <i>12</i>, 1753.

Yanbing Jiang, Hao Fu, Meng Li

|May 25, 2024

Inhibition of LPS-Induced Skin Inflammatory Response and Barrier Damage via MAPK/NF-κB Signaling Pathway by <i>Houttuynia cordata</i> Thunb Fermentation Broth.

Zixin Song, Jiaxuan Fang, Dongdong Wang

|Apr 22, 2024

Protective effects of Aureobasidium pullulans lysate on UV-damaged human skin fibroblasts and HaCaT cells.

Xin Wang, Yongtao Zhang, Dongdong Wang

|Apr 22, 2024

Protective effects of Lactobacillus reuteri SJ-47 strain exopolysaccharides on human skin fibroblasts damaged by UVA radiation.

Jingsha Zhao, Hao Fu, Yongtao Zhang

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Frequent Collaborators

4 joint publications

Jiachan Zhang

3 joint publications

Dongdong Wang

1 joint publications

Qiuting Mo

1 joint publications

Dan Zhao

1 joint publications

Shiwei Wang

Frequent Collaborators

4 joint publications

Jiachan Zhang

3 joint publications

Dongdong Wang

1 joint publications

Qiuting Mo

1 joint publications

Dan Zhao

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