Chengmin Li

8PUBLICATIONS
12CO-AUTHORS
Food properties (incl. characteristics and health benefits)Free radical chemistryAnimal welfareNeural engineeringAnimal protection (incl. pests and pathogens)
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Publications (8)

|Sep 26, 2026
Effects of 1-Deoxynojirimycin-Enriched Mulberry Extract on Liver and Gut Health in Broilers Under a High-Fat Diet.

|Apr 14, 2026
Resveratrol Attenuates Liver Inflammation in Non-Alcoholic Fatty Liver Disease by Activating PINK1-Mediated Mitophagy.

Shujing Tan, Ran Yu, Longwei Sun

|Mar 28, 2026
Effect of resveratrol supplementation on antioxidant capacity, inflammatory traits and microbial diversity in Holstein heifer calves during weaning transition.

Shujing Tan, Longwei Sun, Ran Yu

|Mar 28, 2026
Spermine Ameliorates DSS-Induced Ulcerative Colitis in Mice by Improving Mitophagy and Intestinal Microbiota.

Ran Yu, Yamei Liu, Yating Zheng

|May 14, 2025
UFBP1 Ameliorates Heat Stress-Induced Apoptosis via Mitochondria-Mediated Pathway in Bovine Mammary Epithelial Cells.

Yuan Li, Ran Yu, Shujing Tan

|Jan 25, 2025
Resveratrol Alleviates NEFA-Induced Oxidative Damage in Bovine Mammary Epithelial Cells by Restoring Mitochondrial Function.

Longwei Sun, Junpeng Huang, Xiangyang Dou

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Frequent Collaborators

3 joint publications

Manman Shen

3 joint publications

Ran Yu

2 joint publications

Lian Li

2 joint publications

Longwei Sun