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I Yu Reznichenko

4PUBLICATIONS

4CO-AUTHORS

Fluid-structure interaction and aeroacousticsFood safety, traceability, certification and authenticityFood properties (incl. characteristics and health benefits)Horticultural crop improvement (incl. selection and breeding)

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Publications (4)

Sort by Publication Date:

|Sep 19, 2021

[Pre-clinical studies of cold exposure to evaluate the efficiency and functionality of a specialized product].

N A Frolova, I Yu Reznichenko, N V Shkrabtak

|May 21, 2021

[Comparative evaluation of results of laboratory researches of milk in Kuzbass while carrying out control and surveillance measures for identifying false].

T A Matveeva, I Yu Reznichenko

|May 28, 2020

[Content of vitamins and mineral substancеs in enriched milk].

T A Matveeva, I Yu Reznichenko

|Jun 25, 2019

[Investigation of the chemical composition of fruit and berry raw materials of the Far Eastern Region as a perspective source of nutrients and bioactive compounds].

N A Frolova, I Yu Reznichenko

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Frequent Collaborators

2 joint publications

N A Frolova

2 joint publications

T A Matveeva

1 joint publications

N V Shkrabtak

1 joint publications

V A Pomozova

Frequent Collaborators

2 joint publications

N A Frolova

2 joint publications

T A Matveeva

1 joint publications

N V Shkrabtak

1 joint publications

V A Pomozova

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