Camille E Granada

7PUBLICATIONS
21CO-AUTHORS
Ecosystem services (incl. pollination)Plant cell and molecular biologyFood properties (incl. characteristics and health benefits)Central and Eastern European literature (incl. Russian)Other creative arts and writing not elsewhere classified
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (7)

|Dec 11, 2024
Yield and chemical composition of Hesperozygis ringens (Benth.) Epling essential oil cultivated in different areas.

F Bruxel, A P Borges, A J Marques

|Aug 29, 2024
Engineering the Rhizosphere Microbiome with Plant Growth Promoting Bacteria for Modulation of the Plant Metabolome.

Maria J Ferreira, Ana C S Veríssimo, Diana C G A Pinto

|Oct 25, 2023
Effects of probiotic supplementation on the gut microbiota composition of adults: a systematic review of randomized clinical trials.

Ana Paula Mörschbächer, Emelin Pappen, João Antonio P Henriques

|Feb 15, 2023
Evolution of the scientific literature on esophageal cancer from 1945 to 2020: a bibliometric analysis.

Emelin Pappen, Ana Paula Morschbacher, Camille E Granada

|Feb 24, 2021
Editorial decision is still a men's task.

Raul Antonio Sperotto, Camille E Granada, JoÃo Antonio P Henriques

|Oct 30, 2019
Acid lactic lactobacilli as a biotechnological toll to improve food quality and human health.

Márcio A de Sousa, Gabriela Rabaioli Rama, Claucia F Volken de Souza

Pageof 2