Colin Rehm
8PUBLICATIONS
16CO-AUTHORS
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Publications (8)
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|Jan 10, 2026
What Drives Consumers' Breakfast Food Choices? Case Study in South Africa-A Multiethnic Middle-Income Country.Colin D Rehm, John R N Taylor, Henriëtte L de Kock
|Nov 25, 2023
UK Chickpea Consumption Doubled from 2008/09-2018/19.Inga Kutepova, Colin D Rehm, Samara Joy Friend
|Aug 26, 2023
South African Consumers' Knowledge, Opinions and Awareness of Whole Grains and Their Health Benefits: A Cross-Sectional Online Survey.John R N Taylor, Colin D Rehm, Henriëtte L de Kock
|Jul 27, 2022
Potential for Front of Pack Labeling Exposure to Impact US Dietary Choices: A Population-Based Cross-Sectional Study Using NHANES 2017-2018.Elizabeth K Roark, Colin D Rehm, Christina L Sherry
|Feb 02, 2021
Trends in Vitamin C Consumption in the United States: 1999-2018.Mary Brauchla, Mark J Dekker, Colin D Rehm
|Dec 18, 2019
Cardiometabolic disease costs associated with suboptimal diet in the United States: A cost analysis based on a microsimulation model.Thiago Veiga Jardim, Dariush Mozaffarian, Shafika Abrahams-Gessel
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Frequent Collaborators
2 joint publications
John R N Taylor
2 joint publications
Henriëtte L de Kock
2 joint publications
Suné Donoghue
2 joint publications
Yulia Berezhnaya
2 joint publications
Tom Gaziano
2 joint publications
Dariush Mozaffarian
2 joint publications
Junxiu Liu
2 joint publications
Thiago Veiga Jardim
2 joint publications
Yue Huang
2 joint publications
Parke Wilde
