Xing Qiao

5PUBLICATIONS
4CO-AUTHORS
Horticultural production not elsewhere classifiedPost harvest horticultural technologies (incl. transportation and storage)Optical properties of materialsField organic and low chemical input horticultureEnvironmental studies in animal production
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Publications (5)

|Apr 09, 2022
Effects of microencapsulation in dairy matrix on the quality characteristics and bioavailability of docosahexaenoic acid astaxanthin.

Qun Gao, Xing Qiao, Lu Yang

|Oct 06, 2021
Stability and bioavailability of protein matrix-encapsulated astaxanthin ester microcapsules.

Lu Yang, Fei Li, Xinyu Cao

|Oct 16, 2020
Preparation, characterization and antioxidant activity of astaxanthin esters with different molecular structures.

Lu Yang, Xing Qiao, Jing Liu

|Sep 03, 2020
Influence of oil matrixes on stability, antioxidant activity, bioaccessibility and bioavailability of astaxanthin ester.

Lu Yang, Jiayu Gu, Tianle Luan

|Oct 16, 2018
Oxidation evaluation of free astaxanthin and astaxanthin esters in Pacific white shrimp during iced storage and frozen storage.

Xing Qiao, Lu Yang, Qun Gao

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Frequent Collaborators

4 joint publications

Lu Yang

1 joint publications

Jiayu Gu

1 joint publications

Fei Li

1 joint publications

Jie Xu