Teresa Arroyo
4PUBLICATIONS
4CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (4)
Sort by Publication Date:
|Jul 29, 2023
Study of a First Approach to the Controlled Fermentation for Lambic Beer Production.Vanesa Postigo, Margarita García, Teresa Arroyo
|Nov 26, 2022
Non-Conventional Yeast: Behavior under Pure Culture, Sequential and Aeration Conditions in Beer Fermentation.Vanesa Postigo, Tadhg O'Sullivan, Tom Elink Schuurman
|Jul 27, 2022
Impact of Non-Saccharomyces Wine Yeast Strains on Improving Healthy Characteristics and the Sensory Profile of Beer in Sequential Fermentation.Vanesa Postigo, Paula Sanz, Margarita García
|Oct 29, 2019
The impact of active dry yeasts in commercial wineries from the Denomination of Origen "Vinos de Madrid", Spain.M Gil-Díaz, E Valero, J M Cabellos
Pageof 1
