Graham C Burdge

13PUBLICATIONS
19CO-AUTHORS
Traditional, complementary and integrative medicine not elsewhere classifiedFood properties (incl. characteristics and health benefits)Aboriginal and Torres Strait Islander diet and nutritionFish physiology and geneticsMedical biochemistry - lipids
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Publications (13)

|May 13, 2023
Exogenous tetracosahexaenoic acid modifies the fatty acid composition of human primary T lymphocytes and Jurkat T cell leukemia cells contingent on cell type.

Nicola A Irvine, Annette L West, Johanna Von Gerichten

|Jul 31, 2022
α-linolenic acid interconversion is sufficient as a source of longer chain ω-3 polyunsaturated fatty acids in humans: An opinion.

Graham C Burdge

|Sep 28, 2021
Dietary Supplementation with Transgenic Camelina sativa Oil Containing 20:5n-3 and 22:6n-3 or Fish Oil Induces Differential Changes in the Transcriptome of CD3+ T Lymphocytes.

Annette L West, Elizabeth A Miles, Lihua Han

|Mar 29, 2021
Genetically modified plants are an alternative to oily fish for providing n-3 polyunsaturated fatty acids in the human diet: A summary of the findings of a Biotechnology and Biological Sciences Research Council funded project.

A L West, E A Miles, K A Lillycrop

|Dec 07, 2020
Lipidomic Analysis of Plasma from Healthy Men and Women Shows Phospholipid Class and Molecular Species Differences between Sexes.

Annette L West, Louise V Michaelson, Elizabeth A Miles

|Nov 05, 2020
Maternal dysglycaemia, changes in the infant's epigenome modified with a diet and physical activity intervention in pregnancy: Secondary analysis of a randomised control trial.

Elie Antoun, Negusse T Kitaba, Philip Titcombe

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Frequent Collaborators

1 joint publications

Annette L West

1 joint publications

Philip C Calder

1 joint publications

Reyna S Penailillo

1 joint publications

Elie Antoun