Katrin Zander

2PUBLICATIONS
1CO-AUTHORS
Field organic and low chemical input horticultureAgro-ecosystem function and prediction
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Publications (2)

|Jun 02, 2021
Consumer Perspectives on Processing Technologies for Organic Food.

Ronja Hüppe, Katrin Zander

|Dec 04, 2020
Insights into German Consumers' Perceptions of Virtual Fencing in Grassland-Based Beef and Dairy Systems: Recommendations for Communication.

Ekaterina Stampa, Katrin Zander, Ulrich Hamm

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Frequent Collaborators

1 joint publications

Ekaterina Stampa