Ine H J van der Fels-Klerx
36PUBLICATIONS
38CO-AUTHORS
Get your video featured.
Publish with JoVEGet your video featured.
Publish with JoVE
Publications (36)
Sort by Publication Date:
|Sep 30, 2025
A Comparative Analysis of Risk-Based Food Safety Inspection Methods Across EU Countries and Canada.Yuanxiao Ze, E D van Asselt, M Focker
|Aug 08, 2025
The use of artificial intelligence to improve mycotoxin management: a review.M Focker, C Liu, X Wang
|May 22, 2025
Modeling antimicrobial fate in the circular food system.Weixin Huang, Marlous Focker, H J van der Fels-Klerx
|Jan 27, 2025
A review of the toxicological effects and allergenic potential of emerging alternative protein sources.Matilde Milana, Esther D van Asselt, Ine H J van der Fels-Klerx
|Jan 02, 2025
Occurrence, toxicity, dietary exposure, and management of Alternaria mycotoxins in food and feed: A systematic literature review.Yimin Zhang, Cheng Liu, H J van der Fels-Klerx
|Dec 20, 2024
Bioconversion of aflatoxin-contaminated groundnut press cake by larvae of black soldier fly Hermetia illucens results in a complete mass balance for aflatoxin B1.K Niermans, S P Salari, J Carney
Pageof 6
Frequent Collaborators
12 joint publications
Marlous Focker
6 joint publications
Esther D van Asselt
4 joint publications
X Wang
3 joint publications
Cheng Liu
2 joint publications
Y Bouzembrak
2 joint publications
Joop J A van Loon
2 joint publications
Nathan Meijer
2 joint publications
Matilde Milana
2 joint publications
Weixin Huang
2 joint publications
Stefan P J van Leeuwen
