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Juliana Villasante, Eva Codina, Gádor Indra Hidalgo
Francisco J Segovia, Gádor Indra Hidalgo, Juliana Villasante
Federica Mosca, Gádor Indra Hidalgo, Juliana Villasante

A Generalized Method for Determining Free Soluble Phenolic Acid Composition and Antioxidant Capacity of Cereals and Legumes
Published on : Jun 10, 2022

Comparative Study on the Polysaccharide Contents and Antioxidant Activities of <em>Hippophae rhamnoides</em> subsp. <em>sinensis</em> and <em>Hippophae gyantsensis</em>
Published on : Aug 15, 2025

Microwave-Assisted Extraction of Phenolic Compounds and Antioxidants for Cosmetic Applications Using Polyol-Based Technology
Published on : Aug 23, 2024