Li Li

6PUBLICATIONS
12CO-AUTHORS
Polymers and plasticsMedical devicesFunctional materialsPost-harvest fisheries technologies (incl. transportation)Horticultural crop protection (incl. pests, diseases and weeds)
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Publications (6)

|Jul 29, 2026
Tannic acid/polylactic acid-grafted maleic anhydride/polylactic acid active packaging for peach preservation.

|Apr 10, 2026
PLA-Derived High-Barrier Slow-Release Antibacterial Film: Industrial-Scale Preparation and Enhanced Preservation of Salmon.

Zukang Yang, Jiahua Chang, Wenya Ma

|Apr 17, 2024
Application of surface-modified functional packaging in food storage: A comprehensive review.

Zhuolin Liu, Mengmeng Zhang, Yi Hao

|Sep 08, 2023
Packaging films based on biopolymers from seafood processing wastes: Preparation, properties, and their applications for shelf-life extension of seafoods-A comprehensive review.

Saqib Gulzar, Mohamed Tagrida, Thummanoon Prodpran

|Apr 17, 2023
Antioxidant mechanism of a continuous microenvironment regulation system for prolonging the shelf-life of red grapes.

Wenqing Hu, Fan Gong, Qingfeng Dong

|Aug 22, 2020
Covalent Immobilization of Polypeptides on Polylactic Acid Films and Their Application to Fresh Beef Preservation.

Yongfei Huang, Yifen Wang, Yuqi Li

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Frequent Collaborators

2 joint publications

Wenqing Hu

2 joint publications

Qingfeng Dong

1 joint publications

Yongfei Huang

1 joint publications

Yifen Wang