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Edgar Pinto

22PUBLICATIONS

81CO-AUTHORS

Pacific Peoples land and water managementHorticultural crop growth and developmentFood packaging, preservation and processingEnvironmental biogeochemistryNutrigenomics and personalised nutrition

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Publications (22)

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|Feb 13, 2025

A Comparative Elemental Analysis of Espresso Coffee from Poland and Portugal.

Pawel Konieczyński, Kinga Seroczyńska, Marek Wesolowski

|Apr 13, 2024

High-Value Compounds in Papaya By-Products (<i>Carica papaya</i> L. var. Formosa and Aliança): Potential Sustainable Use and Exploitation.

Ana F Vinha, Anabela S G Costa, Liliana Espírito Santo

|Jan 17, 2024

The Improved Quality of Gluten-Free Bread Due to the Use of Flaxseed Oil Cake: A Comprehensive Study Evaluating Nutritional Value, Technological Properties, and Sensory Quality.

Daniela Oliveira, Małgorzata Starowicz, Anita Ostaszyk

|Dec 22, 2023

A Comprehensive Ecotoxicity Study of Molybdenum Disulfide Nanosheets versus Bulk form in Soil Organisms.

Joana Santos, Angela Barreto, Cristiana Fernandes

|Oct 27, 2023

Essential Trace Elements Status in Portuguese Pregnant Women and Their Association with Maternal and Neonatal Outcomes: A Prospective Study from the IoMum Cohort.

Isabella Bracchi, Juliana Guimarães, Catarina Rodrigues

|Sep 27, 2023

Trace Elements in Portuguese Children: Urinary Levels and Exposure Predictors.

Luísa Correia-Sá, Virgínia C Fernandes, Maria Luz Maia

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Frequent Collaborators

16 joint publications

Agostinho Almeida

4 joint publications

Rui Azevedo

3 joint publications

Cristina Couto

3 joint publications

Cristina Delerue-Matos

3 joint publications

Virgínia Cruz Fernandes

2 joint publications

Ruth Pereira

2 joint publications

Marek Wesolowski

2 joint publications

Marina M S Cabral Pinto

2 joint publications

Pawel Konieczynski

2 joint publications

Bianca Gerardo

Frequent Collaborators

16 joint publications

Agostinho Almeida

4 joint publications

Rui Azevedo

3 joint publications

Cristina Couto

3 joint publications

Cristina Delerue-Matos

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