Iolanda Tolan

1PUBLICATIONS
2CO-AUTHORS
Food chemistry and food sensory science
Featured researcher

Get your video featured.

JoVEPublish with JoVE
Journal

Publications (1)

|May 26, 2023
Food-Grade Oleogels: Trends in Analysis, Characterization, and Applicability.

Simona Perța-Crișan, Claudiu-Ștefan Ursachi, Bianca-Denisa Chereji

Pageof 1

Frequent Collaborators

1 joint publications

Simona Perța-Crișan

1 joint publications

Florentina-Daniela Munteanu