Sofia Boqvist

15PUBLICATIONS
31CO-AUTHORS
Food packaging, preservation and processingAquaculture and fisheries stock assessmentGenetically modified animalsPlanning and decision makingFood safety, traceability, certification and authenticity
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Publications (15)

|Nov 13, 2025
Challenges in cleaning and disinfection, and environmental monitoring in Swedish slaughterhouses.

Madeleine Moazzami, Hedvig Gröndal, Ingrid Hansson

|Jun 03, 2025
Antimicrobial resistance and serotype distribution of Salmonella spp. isolated from fresh foods in Cambodia.

Laingshun Huoy, Leila Nasirzadeh, Kongkea Phan

|Apr 29, 2025
Piloting an Information and Communication Technology Tool to Help Addressing the Challenge of Antimicrobial Resistance in Low-Income Countries.

Florence Mutua, Joshua Orungo Onono, Sofia Boqvist

|Mar 28, 2025
Development of an Information and Communication Technology (ICT) Tool for Monitoring of Antimicrobial Use, Animal Disease and Treatment Outcome in Low-Income Countries.

Susanna Sternberg-Lewerin, Joshua Orungo Onono, Sofia Boqvist

|Jan 30, 2025
Prevalence and antimicrobial resistant Campylobacter spp. in broiler chicken carcasses and hygiene practises in informal urban markets in a low-income setting.

Pius Okello, Olivia Graaf Bjöersdorff, Ingrid Hansson

|Jul 13, 2024
A Microbiological and Sensory Evaluation of Modified Atmosphere-Packed (MAP) Chicken at Use-By Date and Beyond.

Karin Söderqvist, Max Peterson, Marcus Johansson

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Frequent Collaborators

5 joint publications

Susanna Sternberg-Lewerin

3 joint publications

Florence Mutua

2 joint publications

Ingrid Hansson

2 joint publications

Joshua Orungo Onono