Search research articles

ABOUT JoVE

Overview Leadership Blog JoVE Help Center

AUTHORS

Publishing Process Editorial Board Scope & Policies Peer Review FAQ Submit

LIBRARIANS

Testimonials Subscriptions Access Resources Library Advisory Board FAQ

RESEARCH

JoVE Journal Methods Collections JoVE Encyclopedia of Experiments Archive

EDUCATION

JoVE Core JoVE Business JoVE Science Education JoVE Lab Manual Faculty Resource Center Faculty Site

Terms & Conditions of Use

Ami Patel

1PUBLICATIONS

0CO-AUTHORS

Food properties (incl. characteristics and health benefits)

Featured researcher

Get your video featured.

Publish with JoVE

Featured researcher

Get your video featured.

Publish with JoVE

Publications (1)

Sort by Publication Date:

|Nov 25, 2019

Hypocholesterolemic Effect of Potential Probiotic Lactobacillus fermentum Strains Isolated from Traditional Fermented Foods in Wistar Rats.

Pooja N Thakkar, Ami Patel, Hasmukh A Modi

Pageof 1

Frequent Collaborators

Frequent Collaborators

Top Related Videos

Prevention of Heat Stress Adverse Effects in Rats by <em>Bacillus subtilis</em> Strain

Prevention of Heat Stress Adverse Effects in Rats by <em>Bacillus subtilis</em> Strain

Published on : Jul 11, 2016

See more related videos

Top Related Videos

Prevention of Heat Stress Adverse Effects in Rats by <em>Bacillus subtilis</em> Strain

Prevention of Heat Stress Adverse Effects in Rats by <em>Bacillus subtilis</em> Strain

Published on : Jul 11, 2016

See more related videos