Bharathi Raja Ramadoss

1PUBLICATIONS
2CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Mar 10, 2022
Nutritional Composition and In Vitro Starch Digestibility of Crackers Supplemented with Faba Bean Whole Flour, Starch Concentrate, Protein Concentrate and Protein Isolate.

Manu Pratap Gangola, Bharathi Raja Ramadoss, Sarita Jaiswal

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Frequent Collaborators

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Manu Pratap Gangola

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Gerald Harvey Anderson