Eszter Laczkó-Zöld

6PUBLICATIONS
7CO-AUTHORS
Bioavailability and ecotoxicologyHorticultural crop improvement (incl. selection and breeding)ChiropracticNutrigenomics and personalised nutritionTe ahuwhenua me ngā mahi ngahere o te Māori (Māori agriculture and forestry)
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Publications (6)

|Nov 27, 2025
GC-MS Profiling and Antimicrobial Activity of Eight Essential Oils Against Opportunistic Pathogens with Biofilm-Forming Potential.

Ruxandra Ștefănescu, Eszter Laczkó-Zöld, Cristina Ciurea

|Jul 12, 2025
Fast Determination of Furocoumarins in Food Supplements Containing Heracleum sphondylium L. Using Capillary Electrophoresis.

Eszter Laczkó Zöld, Csenge Kis, Erzsébet Nagy-György

|Jun 13, 2025
Pharmacognostic Evaluation and Antioxidant Profiling of Five Varieties of Ribes nigrum Grown in Romania.

Ruxandra Ștefănescu, Francisc Boda, Monica Sebestyen

|Dec 23, 2023
Fennel Essential Oil as a Complementary Therapy in the Management of Diabetes.

Ruxandra Ștefănescu, Bianca-Eugenia Ősz, Andrada Pintea

|May 22, 2023
Polyphenolic profile and antioxidant properties of Momordica charantia L. 'Enaja' cultivar grown in Romania.

Eszter Laczkó Zöld, Larisa Melinda Toth, Lenard Farczadi

|Jan 21, 2023
An Updated Systematic Review of Vaccinium myrtillus Leaves: Phytochemistry and Pharmacology.

Ruxandra Ștefănescu, Eszter Laczkó-Zöld, Bianca-Eugenia Ősz

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