Misael Sebastián Gradilla-Hernández

7PUBLICATIONS
18CO-AUTHORS
Food properties (incl. characteristics and health benefits)BioremediationMicrobial ecologyFood packaging, preservation and processingMedical mycology
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Publications (7)

|Nov 27, 2024
Gut Bacterial Composition and Nutritional Implications in Mexican and Spanish Individuals with Inflammatory Bowel Disease Compared to Healthy Controls.

Ricardo García-Gamboa, Osiris Díaz-Torres, Misael Sebastián Gradilla-Hernández

|Feb 27, 2023
A mini review on the main challenges of implementing mechanical biological treatment plants for municipal solid waste in the Latin America region: Learning from the experiences of developed countries.

Gary Ossmar Lara-Topete, Carlos Eduardo Robles-Rodríguez, Danielle A Orozco-Nunnelly

|Aug 26, 2022
Anticandidal and Antibiofilm Effect of Synbiotics including Probiotics and Inulin-Type Fructans.

Ricardo García-Gamboa, Miguel Domínguez-Simi, Misael S Gradilla-Hernández

|Oct 23, 2021
Probiotic Properties, Prebiotic Fermentability, and GABA-Producing Capacity of Microorganisms Isolated from Mexican Milk Kefir Grains: A Clustering Evaluation for Functional Dairy Food Applications.

Alejandra Hurtado-Romero, Mariano Del Toro-Barbosa, Misael Sebastián Gradilla-Hernández

|Feb 15, 2021
The intestinal mycobiota and its relationship with overweight, obesity and nutritional aspects.

Ricardo García-Gamboa, Manuel R Kirchmayr, Misael Sebastian Gradilla-Hernández

|Apr 21, 2020
Assessment of the water quality of a subtropical lake using the NSF-WQI and a newly proposed ecosystem specific water quality index.

Misael Sebastián Gradilla-Hernández, José de Anda, Alejandro Garcia-Gonzalez

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Frequent Collaborators

3 joint publications

Ricardo García-Gamboa

2 joint publications

Andrés Moya

2 joint publications

José de Anda

2 joint publications

Alejandro Garcia-Gonzalez