Stéphane Portanguen

2PUBLICATIONS
1CO-AUTHORS
Composite and hybrid materialsPackaging, storage and transportation (excl. food and agricultural products)
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Publications (2)

|Apr 13, 2023
Investigation into the Physicochemical and Textural Properties of an Iron-Rich 3D-Printed Hybrid Food.

Coline Schiell, Stéphane Portanguen, Valérie Scislowski

|Feb 15, 2022
Development of a 3D Printer for the Manufacture of Functional Food Protein Gels.

Stéphane Portanguen, Pascal Tournayre, Paul Gibert

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Frequent Collaborators

2 joint publications

Thierry Astruc