Saionara Sartor

3PUBLICATIONS
0CO-AUTHORS
Horticultural crop improvement (incl. selection and breeding)Oenology and viticulture
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Publications (3)

|Nov 27, 2019
Changes in vineyard productive attributes and phytochemical composition of sauvignon blanc grape and wine induced by the application of silicon and calcium.

Trilícia Margarida Gomes, Luiza Freitas Mazon, Carolina Pretto Panceri

|Nov 12, 2019
Polyphenolic Profiling, Browning, and Glutathione Content of Sparkling Wines Produced with Nontraditional Grape Varieties: Indicator of Quality During the Biological Aging.

Saionara Sartor, Vívian Maria Burin, Nayla E Ferreira-Lima

|Oct 30, 2018
Rosé Sparkling Wines: Influence of Winemaking Practices on the Phytochemical Polyphenol During Aging on Lees and Commercial Storage.

Saionara Sartor, Vívian Maria Burin, Carolina Pretto Panceri

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