Anetta Zioła-Frankowska

1PUBLICATIONS
1CO-AUTHORS
Beverage chemistry and beverage sensory science
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Publications (1)

|Dec 17, 2020
Investigation of chocolate types on the content of selected metals and non-metals determined by ICP-OES analytical technique.

Katarzyna Karaś, Anetta Zioła-Frankowska, Małgorzata Bartoszewicz

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Frequent Collaborators

1 joint publications

Marcin Frankowski