Mónica García-Peris

1PUBLICATIONS
2CO-AUTHORS
Food properties (incl. characteristics and health benefits)
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Publications (1)

|Feb 11, 2023
Lactose and Galactose Content in Spanish Cheeses: Usefulness in the Dietary Treatment of Patients with Galactosaemia.

Isidro Vitoria, Fuensanta Melendreras, Antonio Vázquez-Palazón

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