Büşra Atabilen Pınar

6PUBLICATIONS
24CO-AUTHORS
Food properties (incl. characteristics and health benefits)Sport and exercise nutritionOrganisational, interpersonal and intercultural communicationMetabolic medicineAnimal nutrition
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Publications (6)

|Oct 24, 2026
Exploring the associations between food insecurity, eco-anxiety, sustainable and healthy eating behaviors, and life satisfaction among nutrition and dietetics students in Türkiye.

|Nov 25, 2025
Current Evidence-Based Clinical Nutritional Approaches in Lipedema: A Scoping Review.

Büşra Atabilen Pınar, Menşure Nur Çelik, Hilal Betül Altıntaş Başar

|Nov 16, 2025
Does social media addiction and its effects on eating behavior depend on perceived stress?

Büşra Atabİlen Pinar, Neslihan Arslan, Kübra Esİn

|Jun 26, 2025
Involvement of miRNAs in the Cluster of Metabolic Factors of MetS: Nutrition-Genome-MetS Axis.

Duygu Ağagündüz, Menşure Nur Çelik, Burcu Deniz Güneş

|Aug 10, 2024
Contributions of Gamma-Aminobutyric Acid (GABA) Produced by Lactic Acid Bacteria on Food Quality and Human Health: Current Applications and Future Prospects.

Mehmet Arif Icer, Buse Sarikaya, Emine Kocyigit

|Nov 17, 2022
Effects of different dietary interventions in multiple sclerosis: a systematic review of evidence from 2018 to 2022.

Büşra Atabilen, Yasemin Akdevelioğlu

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Frequent Collaborators

3 joint publications

Duygu Ağagündüz

2 joint publications

Ferenc Budán

2 joint publications

Menşure Nur Çelik

1 joint publications

Yasemin Akdevelioğlu