Fabio Buonsenso
6PUBLICATIONS
9CO-AUTHORS
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Publications (6)
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|Jan 27, 2026
Detection of Penicillium-Toxins in Nuts Commercialized in Italy Through LC-MS/MS Analyses.Fabio Buonsenso, Giovanna Roberta Meloni, Davide Spadaro
|Oct 28, 2025
Scientific and Regulatory Perspectives on Chemical Risk Assessment of Pesticides in the European Union.Fabio Buonsenso
|May 24, 2024
Efficacy of Essential Oil Vapours in Reducing Postharvest Rots and Effect on the Fruit Mycobiome of Nectarines.Giulia Remolif, Fabio Buonsenso, Giada Schiavon
|Feb 11, 2023
Efficacy and Mechanisms of Action of Essential Oils' Vapours against Blue Mould on Apples Caused by Penicillium expansum.Fabio Buonsenso, Giada Schiavon, Davide Spadaro
|Jan 21, 2023
Essential Oils Reduce Grey Mould Rot of Apples and Modify the Fruit Microbiome during Postharvest Storage.Giada Schiavon, Marco Garello, Simona Prencipe
|Nov 13, 2021
Exploring the Assembly of Resorc[4]arenes for the Construction of Supramolecular Nano-Aggregates.Fabio Buonsenso, Francesca Ghirga, Isabella Romeo
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Frequent Collaborators
4 joint publications
Davide Spadaro
1 joint publications
Francesca Ghirga
1 joint publications
Serena Pilato
1 joint publications
Marco Pierini
1 joint publications
Bruno Botta
1 joint publications
Andrea Calcaterra
1 joint publications
Simona Prencipe
1 joint publications
Giulia Remolif
1 joint publications
Marco Garello
