Caitlin Ceryes

4PUBLICATIONS
1CO-AUTHORS
AquacultureFood packaging, preservation and processingWorkplace wellbeing and quality of working lifeFamily care
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Publications (4)

|Feb 25, 2025
Health and Safety in U.S. Chesapeake Bay Oyster Aquaculture: A Qualitative Study.

Caitlin A Ceryes, Elizabeth Nussbaumer, Emma E Moynihan

|Dec 19, 2023
Protecting Food Service Workers: Opportunities for Advocacy.

Caitlin Ceryes, Marissa N Smith, Jacqueline Agnew

|Aug 04, 2023
The Good Jobs Initiative: Defining, Measuring, and Promoting High-Quality U.S. Jobs.

Caitlin A Ceryes, Katherine C Brewer, Jacqueline Agnew

|Jan 21, 2023
Exploring U.S. Food System Workers' Intentions to Work While Ill during the Early COVID-19 Pandemic: A National Survey.

Caitlin A Ceryes, Jacqueline Agnew, Andrea L Wirtz

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Frequent Collaborators

1 joint publications

Andrea L Wirtz