Jungmin Lee

8PUBLICATIONS
5CO-AUTHORS
Oenology and viticultureCultural studies of agriculture, food and wineEnvironmental biogeochemistryPost harvest horticultural technologies (incl. transportation and storage)Horticultural crop improvement (incl. selection and breeding)
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Publications (8)

|Sep 27, 2025
A Novel Cogu-like Virus Identified in Wine Grapes.

Jennifer Dahan, Gardenia E Orellana, Edison Reyes-Proaño

|Apr 17, 2024
Influence of saliva on the sensory properties of US commercial smoke affected wines: Preliminary findings.

Victoria D Paup, Maria L Montero, Carolyn F Ross

|Mar 27, 2024
Comparative assessment of Riesling wine fault development by the electronic tongue and a sensory panel.

Rachel I Potter, Claire A Warren, Jungmin Lee

|Jun 28, 2023
Grapevine Endophyte Endornavirus and Two New Endornaviruses Found Associated with Grapevines (Vitis vinifera L.) in Idaho, USA.

Jennifer Dahan, Gardenia E Orellana, Jungmin Lee

|Dec 19, 2022
Sensory properties of 6- and 18-month-stored wines made with pectinase-producing non-Saccharomyces yeasts.

Victoria D Paup, Jesse J Aplin, Rachel I Potter

|Nov 11, 2022
Improving the chemical and sensory characteristics of red and white wines with pectinase-producing non-Saccharomyces yeasts.

Victoria D Paup, Tara L Barton, Charles G Edwards

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Frequent Collaborators

3 joint publications

Alexander V Karasev

3 joint publications

Carolyn F Ross

1 joint publications

Hyuk Sang Kwon

1 joint publications

Robert R Martin