Federico Ferreres

7PUBLICATIONS
29CO-AUTHORS
Food properties (incl. characteristics and health benefits)Ecological impacts of climate change and ecological adaptationExercise physiologyHorticultural crop protection (incl. pests, diseases and weeds)Tree improvement (incl. selection and breeding)
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Publications (7)

|Jun 13, 2025
Health Claims for Protein Food Supplements for Athletes-The Analysis Is in Accordance with the EFSA's Scientific Opinion.

María Dolores Rodríguez-Hernández, José Miguel Martínez-Sanz, Carlos Javier García

|Apr 17, 2025
Agronomic and Metabolic Responses of Citrus clementina to Long-Term Irrigation with Saline Reclaimed Water as Abiotic Factor.

David Auñón-Calles, María Pinciroli, Emilio Nicolás

|Jul 13, 2024
Health Claims for Sports Drinks-Analytical Assessmentaccording to European Food Safety Authority's Scientific Opinion.

María Dolores Rodríguez-Hernández, Ángel Gil-Izquierdo, Carlos Javier García

|May 27, 2023
Wheat Oxylipins in Response to Aphids, CO2 and Nitrogen Regimes.

Mari Merce Cascant-Vilaplana, Eduardo Viteritti, Víctor Sadras

|May 27, 2023
Antifungal Activity of Guiera senegalensis: From the Chemical Composition to the Mitochondrial Toxic Effects and Tyrosinase Inhibition.

Rute Moreira, Federico Ferreres, Ángel Gil-Izquierdo

|Mar 29, 2023
Pressurized Liquid Extraction for the Production of Extracts with Antioxidant Activity from Borututu (Cochlospermum angolense Welw.).

Honória S Chipaca-Domingos, Federico Ferreres, Tiziana Fornari

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