Qi Lu
2PUBLICATIONS
3CO-AUTHORS

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Publications (2)
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|Jun 23, 2020
Characterization of fish collagen from blue shark skin and its application for chitosan- collagen composite coating to preserve red porgy (Pagrus major) meat.Jinyan Liu, Mario Shibata, Qingbao Ma
|Aug 17, 2019
Volatile components of American silver carp analyzed by electronic nose and MMSE-GC-MS-O.Qi Lu, Fangfang Liu, Jianqiang Bao
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