Hiroaki Matsuura

8PUBLICATIONS
62CO-AUTHORS
Food chemistry and food sensory scienceEcohydrologyProteins and peptidesStructure and dynamics of materialsProteomics and intermolecular interactions (excl. medical proteomics)
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Publications (8)

|Sep 15, 2026
Identification and structural characterization of stereochemical promiscuity in a taste receptor.

|Sep 25, 2024
Osmotic energy conversion in serpentinite-hosted deep-sea hydrothermal vents.

Hye-Eun Lee, Tomoyo Okumura, Hideshi Ooka

|Jul 25, 2024
Light-Induced Electron Transfer in a [NiFe] Hydrogenase Opens a Photochemical Shortcut for Catalytic Dihydrogen Cleavage.

Chara Karafoulidi-Retsou, Christian Lorent, Sagie Katz

|Jan 16, 2024
Structural-Functional Correlations between Unique N-terminal Region and C-terminal Conserved Motif in Short-chain cis-Prenyltransferase from Tomato.

Riki Imaizumi, Hiroaki Matsuura, Taro Yanai

|Sep 25, 2023
Elucidating polymorphs of crystal structures by intensity-based hierarchical clustering analysis of multiple diffraction data sets.

Hiroaki Matsuura, Naoki Sakai, Sachiko Toma-Fukai

|Aug 24, 2022
Mechanistic insights into intramembrane proteolysis by E. coli site-2 protease homolog RseP.

Yuki Imaizumi, Kazunori Takanuki, Takuya Miyake

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Frequent Collaborators

6 joint publications

Kunio Hirata

4 joint publications

Naoki Sakai

4 joint publications

Masaki Yamamoto

3 joint publications

Yoshiaki Kawano