Miłosz Zardzewiały
7PUBLICATIONS
9CO-AUTHORS
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Publications (7)
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|Jan 10, 2026
Application of Gaseous Ozone to Enhance Quality and Microbiological Safety of Strawberries.Miłosz Zardzewiały, Oskar Basara, Ireneusz Kapusta
|Oct 16, 2025
Influence of Gaseous Ozone Treatments on Mechanical and Chemical Properties of Japanese Quince Fruits During Storage.Oskar Basara, Miłosz Zardzewiały, Piotr Kuźniar
|Dec 11, 2022
Effect of Ozonation on the Mechanical, Chemical, and Microbiological Properties of Organically Grown Red Currant (Ribes rubrum L.) Fruit.Piotr Kuźniar, Justyna Belcar, Miłosz Zardzewiały
|Oct 14, 2022
Effects of Ozone Application on Microbiological Stability and Content of Sugars and Bioactive Compounds in the Fruit of the Saskatoon Berry (Amelanchier alnifolia Nutt.).Józef Gorzelany, Ireneusz Kapusta, Miłosz Zardzewiały
|Oct 14, 2022
Effects of Post-Harvest Ozone Treatment on Some Molecular Stability Markers of Amelanchier alnifolia Nutt. Fruit during Cold Storage.Natalia Matłok, Tomasz Piechowiak, Miłosz Zardzewiały
|Apr 30, 2021
Effect of Ozone Treatment on the Quality of Sea Buckthorn (Hippophae rhamnoides L.).Anita Zapałowska, Natalia Matłok, Miłosz Zardzewiały
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Frequent Collaborators
4 joint publications
Maciej Balawejder
3 joint publications
Natalia Matłok
3 joint publications
Justyna Belcar
2 joint publications
Ireneusz Kapusta
2 joint publications
Piotr Kuźniar
2 joint publications
Józef Gorzelany
1 joint publications
Tomasz Piechowiak
1 joint publications
Stanisław Pluta
1 joint publications
Oskar Basara
