Mieke Faber

30PUBLICATIONS
44CO-AUTHORS
Food properties (incl. characteristics and health benefits)Public health nutritionCreative arts, media and communication curriculum and pedagogyAgricultural management of nutrientsInfant and child health
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Publications (30)

|Dec 09, 2024
Daily Complementary Feeding With Eggs Improves Fibroblast Growth Factor 21 in Infants.

Regina Nakiranda, Linda Malan, Hannah Ricci

|Oct 21, 2024
Biochemical assessment of the nutritional status of infants, children and adolescents in South Africa (1997-2022): a systematic review.

Linda Malan, Lizelle Zandberg, Marina V Visser

|Sep 28, 2024
Feasibility Testing of the Health4LIFE Weight Loss Intervention for Primary School Educators Living with Overweight/Obesity Employed at Public Schools in Low-Income Settings in Cape Town and South Africa: A Mixed Methods Study.

Fatima Hoosen, Mieke Faber, Johanna H Nel

|Apr 25, 2024
Designing a Contextualized Food-Based Strategy to Improve the Dietary Diversity of Children in Rural Farming Households in Central Uganda.

Deborah Nabuuma, Beatrice Ekesa, Mieke Faber

|Nov 29, 2023
Effects of egg as an early complementary food on growth of 6- to 9-month-old infants: a randomised controlled trial.

Hannah Ricci, Mieke Faber, Cristian Ricci

|Oct 06, 2023
Anthropometric nutritional status of children (0-18 years) in South Africa 1997-2022: a systematic review and meta-analysis.

Herculina Salome Kruger, Marina Visser, Linda Malan

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Frequent Collaborators

5 joint publications

Cornelius M Smuts

4 joint publications

Catherine Pereira-Kotze

4 joint publications

Herculina Salome Kruger

4 joint publications

Tanya Doherty